Saturday, December 21, 2013

Baking, Baking, Baking

Today was my annual Christmas Cookie Bake Fest --- I spent 6 hours in the kitchen -- made 5 different types of cookies -- and dinner! We are going to be SO fat and happy by the time the holidays are over! Today I made Oreo Truffles, Brickle Haystacks, Layered Brownies (cookie dough, Reese's and triple chocolate brownie --- super rich!), Cranberry White Chocolate Chip Cookies and Molasses Crinkles.

I make my Haystacks a bit different than most --- the Princess does not care for nuts at all, so years ago, on a whim I started adding Heath Bits O' Brickle and miniature marshmallows in place of the peanuts. It was a big hit -- and all of the family now prefers that version to the traditional. So, they are one of our holiday stand-bys.

The Princess wanted to take some to work tonight to share with her co-workers, so I put together a tin for her:


That should sweeten everyone's dispositions tonight! What's cooking in your kitchen?


2 comments:

  1. Yum! I've never seen haystack with nuts on it, to be honest. All looks delicious!

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  2. Maybe the peanuts added in are a southern thing --- that's just usually the way I've seen them in the past.

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