Today, I'm going to do a little bit of freezer cooking. Not the super-ambitious-make-a-full-month's-worth-of-meals-in-a-single-day type of freezer cooking. Rather a much abbreviated version. Basically, I'm cooking up a bunch of ground beef, onions, and zucchini. (Princess Penelope is the worlds worst veggie eater, therefore, I shred the zucchini and brown it in with the ground beef and she has no clue whatsoever).Half of it will have taco seasoning added to it. I will then divide it up into meal sized portions and freeze it for quick half started meals for busy workdays.
I think I'm also going to do a batch of cinnamon streusel muffins and some cheesecake bars. Those are the fun parts! Lest you think we will subsist on ground beef and desserts, I do have some other stuff already in the freezer.
I also think I'll scour through the posts on Life As Mom to see what everyone else is doing and maybe I can find another idea or two. (Sorry, I have not figure out how to add a link within my post yet, but she's hosting a whole freezer cooking weekend, so you migh want to check that one out)